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Optimal Metabolism Diet Plan™


Weight Management 101

Carbs and Fats: The Good, the Bad, and the Tasty

Making Healthier Meals

Excercise and Fitness

Additional Hacks for Weight Management


Healthy Diet Strategy References

Excercise Plan References

Related Products




Weight Management 101

Welcome to our healthy diet, exercise, and metabolism-boosting plan! The foundation of effective weight management isn’t solely about reducing calorie intake, but also nurturing lifelong, vibrant health. Excess fat and weight are not just aesthetic concerns—they are closely linked to various health imbalances. Our approach goes beyond traditional dieting by focusing on biochemical processes, helping you not only lose weight but gain energy, vitality, and youthful cellular metabolism.

A major culprit in excess weight is a diet high in refined carbohydrates. Consuming these triggers the secretion of a powerful hormone that changes our biochemistry, signaling your cells—and thus your body—to hold onto fat. The Optimal Metabolism Diet Plan™ is meticulously designed to address these issues directly. Our meal plan promotes stable carb and glycemic levels, in addition to healthy inflammatory responses, to enhance your body's natural fat-burning capabilities and support cellular processes that foster sustainable weight management. This strategy not only helps in shedding those stubborn extra pounds but also stabilizes your weight over the long term to prevent the common "yo-yo" dieting effect.  

Join us to transform your body through science-backed nutrition that aligns with your health goals. Remember that all journeys take time—for optimal weight management, commit to this healthy diet and lifestyle strategy with reasonable goals for at least 3-4 weeks to allow your body to adjust and thrive.


Carbs and Fats: The Good, the Bad, and the Tasty

The meal plan we suggest can be reduced to two basic principles: lower your intake of “bad” carbs to help prevent surges in certain energy-control hormones, and lower “bad” fats to help prevent free radical oxidation in the body. If you’re not sure how to tell the good from the bad, read on.

Good carbs are typically found in whole, unprocessed foods like vegetables, legumes, and fruits, and tend to be much richer in fiber, vitamins, and minerals. This means they take longer to digest and get absorbed more slowly into the bloodstream. Not only does this support satiety and gastrointestinal (GI) health, but it stabilizes energy, glycemic, and hormone levels. By contrast, bad carbs usually come from processed foods containing added sugars, artificial additives, or preservatives. In foods like white bread, pastries, and sodas, the nutrients you need get replaced with empty junk. This means they are more quickly absorbed, which actually causes double the issues: it spikes a key hormone that tells your body to preferentially store calories as fat, and then continuing high carb and glycemic levels in the diet prevent the body from being able to get to the fat to use it for fuel, compounding the problem.

You may have heard all fats are bad, but in reality, the outer and inner structures of all our approximately 50 trillion cells are mostly made up of essential fatty acids (EFAs). Typical diets include polyunsaturated omega-6 EFAs from oils like corn, soy, canola, sunflower, and safflower. This may sound healthy, but polyunsaturated means many openings in the fats that can lead to oxidation—also known as rancidity. These omega-6 fats also don’t support healthy inflammatory responses, unlike omega-3 EFAs.

Our plan favors monounsaturated fats from fruits, such as olive oil and avocado, as well as omega-3 fatty acids from foods like fish, flaxseed, and walnuts. The focus should be on replacing bad fats with good fats, but doesn't mean eliminating saturated fats entirely as they are a part of many nutritious foods. Coconut oil for instance, contains mostly saturated fats, and yet does not oxidize easily and go rancid.

Trans fats, on the other hand, should be avoided as much as possible. They are typically found in foods like commercial baked goods (such as cakes and cookies), refrigerated dough for biscuits, shortening and stick margarine, microwave popcorn, frozen pizza, fried chicken and French fries, doughnuts, and nondairy coffee creamer.


Making Healthier Meals

Try to stay mindful of how you’re fueling your body—focus on high-quality, nutrient-dense food, instead of empty calories. Here are some healthy options to optimize variety in your diet while still providing a balance of nutrients that support healthy weight management. Each meal and snack should ideally contain a balance of proteins, healthy fats, and carbohydrates. This not only provides sustained energy but also helps in managing hunger—as well as carb and glycemic levels.


- Proteins: Eggs, Greek yogurt, or a plant-based protein like tofu.

- Vegetables: Try a scramble that includes things like spinach, kale, bell peppers, onions, tomatoes, or mushrooms.

- Fruits: Focus on high-fiber and low sugar fruits like bananas, apples, peaches, or berries.

- Healthy Fats: Nuts, seeds, or avocado, or sautés using olive or avocado oils.

- Beverages: Herbal or green tea, black coffee, or a green smoothie.


- Lean Proteins: Grilled chicken, fish, legumes, tofu or tempeh.

- Grains: Try subbing grain-free or paleo breads instead of wheat-based bread.

- Vegetables: A large salad with a variety of colorful veggies.

- Healthy Fats: Olive oil or avocado oil dressing or nuts.

- Hydration: Water or herbal tea.


- Lean Proteins: Baked or steamed fish, lean beef, or legumes.

- Vegetables: Steamed, roasted, or stir-fried vegetables (for stir fry use olive oil, coconut oil, avocado oil, or ghee).

- Whole Grains or Vegetables: cruciferous vegetables like broccoli, cauliflower, kale, cabbage, and chard, plus other veggies like carrots, beets, and sweet potatoes.

- Pasta: if you like noodles, try making pasta with zucchini or squash.

- Healthy Fats and Oils: avocado, ghee, or olive or coconut oil.

- Hydration: Herbal teas or water.


- Fruits: Fresh fruit—berries especially have a high fiber-to-calorie ratio.

- Nuts and Seeds: Almonds, walnuts, pumpkin seeds, flaxseed, or chia seeds.

- Healthy Bars: Bars made with whole foods and minimal added sugars (3 or fewer grams per bar).

- Vegetables: Carrot sticks, bell peppers, or cucumber with hummus.

- Dairy or Dairy Alternatives: Greek yogurt or unsweetened almond milk.


Exercise and Fitness

Aerobic exercises are a good way to burn calories—but don’t be afraid to build muscle, too. Try adding some resistance training to increase muscle mass, which can help raise your metabolism. By burning excess calories, the body starts to burn fat, which will help support healthy weight management. As a general goal, aim for at least 30 minutes of physical activity every day, but meeting specific fitness goals may require more.

Exercise guidelines established by the U.S. Department of Health and Human Services include:

  • Aerobic activity. Get at least 150 minutes of moderate aerobic activity or 75 minutes of vigorous aerobic activity a week, or a combination of the two, spread throughout the week. Every little bit helps. Even if you can’t manage this level to start, getting in a quick walk or even stretching can be beneficial and the activity can add up over the day.
  • Strength training. Do strength training exercises for all major muscle groups at least two times a week. Aim to do a single set of each exercise, using a weight or resistance level heavy enough to tire your muscles after about 12 to 15 repetitions.

Moderate aerobic exercise includes activities such as brisk walking, swimming, and mowing the lawn. Vigorous aerobic exercise includes activities such as running and aerobic dancing. Strength training can include use of weight machines or free weights, your own body weight, resistance tubing, or activities such as rock climbing.

The full guidelines are posted here:


Additional Hacks for Healthy Weight Maintenance

To maintain a healthy weight, it’s not just about what you eat, but when you eat it! Instead of eating from the time you wake up until the time you sleep, Intermittent fasting (IF) involves cycling between periods of eating and fasting. This dietary approach can help the body burn fat more efficiently because during the fasting phase, as no new nutrients enter, your cells will burn stored fat instead—supporting weight management. IF can support metabolic health, extra energy generation, healthy carb and glycemic levels, and promote healthy weight loss when combined with a balanced diet. What does this mean for you on a practical level? Eliminate late night snacking! But before you eat your first meal, you can start your day with something like green tea or black coffee. These drinks support processes like autophagy (which occurs during sleep, and we’ll get into it in more detail below), curb cravings, and support energy.

Intermittent Fasting Routine Suggestions

Intermittent fasting encompasses various time frames, with the most common ones being:

1. 16/8 Method: Fasting for 16 hours (which includes the time you are asleep) and eating during an 8-hour window.

2. 14/10 Method: Fasting for 14 hours (which includes the time you are asleep) and eating during a 10-hour window. This is often suggested for beginners or for women, as some studies indicate they might do better with slightly shorter fasting periods.

It's essential to select a time frame that aligns with individual goals and lifestyles. Some people find shorter fasts easier to maintain, while others might prefer full-day or alternate-day fasts.


Other lifestyle hacks:

  • Dietary supplements can support weight management efforts when used alongside a balanced diet and regular exercise. They help optimize nutrient intake, metabolism, digestion, and carb and glycemic levels, contributing to overall well-being.
  • Stress can affect not just your mood, but alter your pattern of food intake, dietary preference, and the rewarding properties of foods. Managing stress through techniques like meditation and yoga, and connecting with others in your community—including family, friends, and those you trust about your feelings or any concerns—can significantly impact physical and mental well-being, aiding in sustainable weight management.
  • Adequate sleep is crucial as it is a time when the body repairs DNA and cellular components and recycles proteins. This process, called autophagy, is essential for daily performance, long-term health, and corrects metabolic processes to achieve optimal weight.
  • Mitochondria are the "powerhouses" of cells, converting nutrients into energy. When mitochondria are healthy, they efficiently burn fuels like carbs and fats. Proper mitochondrial function is crucial for metabolism, energy production, and overall cellular health. By consuming a balanced diet, one can optimize mitochondrial performance, which in turn supports efficient calorie burning and weight management. It’s important to give your mitochondria the nutrients they need to efficiently burn fuel for the healthy metabolic processes that keep you slim while giving you energy. Nutrients like CoQ10, alpha-lipoic acid, acetyl L-carnitine, B vitamins, magnesium, green tea, and berberine all help mitochondria run efficiently.



Remember, these are general guidelines, so personal preferences and dietary needs should always be considered.

Weight management involves a lot of factors that can make it seem daunting. But if you follow our basic guidelines, and focus on variety and experimentation, you can achieve not just a better metabolism and your ideal weight—but better health that leads to your ideal life.


Healthy Diet Strategy References

Cissn, R. M. M. (2023, November 7). The Ketogenic Diet: A detailed beginner’s guide to keto. Healthline.

Effective Weight Loss Strategies. Holistic Nutrition Therapy by Well-Choices.

Exercise: 7 benefits of regular physical activity. (2023, August 26). Mayo Clinic.

Fletcher, J. (2023, October 20). How to get into ketosis faster.

Kim JY. Optimal Diet Strategies for Weight Loss and Weight Loss Maintenance. J Obes Metab Syndr. 2021 Mar 30;30(1):20-31. doi: 10.7570/jomes20065. PMID: 33107442; PMCID: PMC8017325.

Low-carb diet: Can it help you lose weight? (2022, November 15). Mayo Clinic.

Masood W, Annamaraju P, Khan Suheb MZ, et al. Ketogenic Diet. [Updated 2023 Jun 16]. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2024 Jan-.
Available from:

Osilla EV, Safadi AO, Sharma S. Calories. (2022). In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2024 Jan-. Available from:

Oh R, Gilani B, Uppaluri KR. Low-Carbohydrate Diet. In: StatPearls [Internet]. Treasure Island (FL): StatPearls Publishing; 2024 Jan-. Available from:

Papatriantafyllou E, Efthymiou D, Zoumbaneas E, Popescu CA, Vassilopoulou E. Sleep Deprivation: Effects on Weight Loss and Weight Loss Maintenance. Nutrients. 2022 Apr 8;14(8):1549. doi: 10.3390/nu14081549. PMID: 35458110; PMCID: PMC9031614.

Sleep Foundation. (2024, April 11). Sleep and weight loss.

Sreenivas, S. (2023, September 13). Keto diet for beginners. WebMD.


Exercise Plan References

Cpt, T. R. B. (2023, April 4). A trainer’s 4-Week workout plan to Jump-Start Weight Loss. Healthline.

Rd, R. R. M. (2023, November 9). The 8 best exercises for weight loss. Healthline.

The best exercises to lose weight. (2023). WebMD.

Exercise for weight loss: Calories burned in 1 hour - Mayo Clinic. (2021).

Harvard Health. (2021, March 30). Simple math equals easy weight loss.

Physical activity for a healthy weight. (2023, April 26). Centers for Disease Control and Prevention.


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